Best Frozen Hamburger Patties in 2024
Hamburger patties started to become popular in the 1950s especially frozen ones. They were initially made from ground beef, but today they are usually made with a mixture of pieces of meat, vegetables, and seasonings such as onions or mushrooms
Now, convenience is a big factor in any food industry. Hence, frozen burger patties became a thing. Back then, burger patties usually result in dryness and lack of juiciness. Fast-food restaurants made frozen patties to retain their fresh patties and flavor for a long time.
With that, we listed down the 5 best-frozen hamburger patties that you can buy in any grocery store. We also give tips on how to cook it perfectly, store it, and more.
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Are Frozen Burger Patties Good (Benefits of Frozen Burger Patties)
Frozen goods are usually stereotyped as unhealthy. However, frozen foods have been proven to contain less fat content than those which are not frozen. This means that if you want your burgers to taste better without sacrificing calories, go ahead and freeze them!
Frozen beef patties are great because:
1. It saves money since you do not need to spend extra cash buying pre-cooked ones.
2. You get to enjoy delicious flavors at home whenever you feel like eating out.
3. The texture will remain consistent throughout its shelf life.
4. There’s no risk of getting sick after consuming these products.
5. These are easy to prepare. The most convenient cooking method is by heating it up in the microwave to defrost and then into a pan for final cooking and serves immediately.
6. Using frozen burger patties has less food waste since you only take out what you need.
5 Best Frozen Hamburger Patties
1. TRIBALI Foods Organic, 100% Grass-Fed & Finished Mediterranean-Style Beef Patties
The frozen burger patty from TRIBALI Foods Organic is 100% grass-fed with Mediterranean-style seasoning. This is great for people who are following particular diets with nutritional qualities such as low-carb, gluten-free, and paleo diets. For $15.49, you can have a frozen organic beef patty that can be cooked in different ways, such as grilling, pan-frying, or broiling. The patty is thin enough and as big as a regular-sized bun.
Pros:
- Great for healthy eaters
- Made with 17 grams of protein per patty
- No preservatives and artificial flavors
Cons:
- Less versatile in flavor
2. Ball Park Beef Patties
The Ball Park Patties are made with beef meat with a frozen barbeque flavor. Every patty contains enough nutrients that you will need, such as proteins, fat, and calories. And since it is made of pure beef, it is very juicy with no hint of dryness. These Ball Park Patties are pre-cooked meat, so the only best option in cooking this is grilling or in the microwave. For $64, you will get a 16.2 ounces pack of frozen beef burgers.
Pros:
- Pre-cooked; less time spent on cooking
- Gluten-free
- No artificial color
Cons:
- Has corn syrup and preservatives
3. Nature’s Rancher Angus Beef Burgers
The Nature’s Rancher Angus Beef Burgers are also all-beef frozen patties with 26 grams of protein per piece. It comes in a disc-like shape that gives the taste of pure beef even on the first bite. This brand made sure that the burger patties contain no growth stimulants or antibiotics and are recommended for people with healthy diets.
Pros:
- Gluten-free
- Lactose-free
- Global Animal Partnership Certified
- No animal by-products and artificial colors
Cons:
- It contains a smaller amount of meat
4. Mount Pleasant 100% Grass-Fed Beef Burgers
Mount Pleasant Grass-Fed Beef Burgers contain the original American beef with no harmful antibiotics or GMOs. For $119, you can cook patties composed of 90% raw meat and 10% fat, which is actually better than other brands. These frozen patties are a great pick if you are looking for a high protein and lesser fat hamburger patty from grass-fed cows. And it guarantees tender meat even if frozen.
Pros:
- Rich in Omega 3 and Omega 6 fatty acids
- No harmful ingredients
- Well-seasoned
- Fresh meat; not pre-cooked
Cons:
- Large in sizes; not ideal for scanty eaters
5. Moran’s 85/15 Premium Angus Beef Patties
Another best Angus beef frozen burger patties are from Moran’s. It contains the classic taste of a burger patty plus, it has the perfect size for a tasty burger bun. Though it contains a higher amount of sodium than other brands listed above, the taste and texture never fail. It is composed of finely ground beef yet its juiciness stays the same.
Pros:
- Juicy
- Contains a high amount of protein
- Well-seasoned
- Filler free
Cons:
- Thin patties; easier to overcook
How to Grill Frozen Burger Patties
How to Thaw Frozen Burger Patties
Thawing frozen burger patties are pretty simple. You can choose either of these tips below:
- Place the frozen burger patties inside a large resealable plastic bag. Leave it out for 24 hours. This allows all moisture to escape.
- Remove the frozen burger patties from their packaging and discard the original wrapper. Put it back into the freezer for 30 minutes. It helps thaw quicker.
- If you don’t have time to wait for 24 hours, just microwave them for 90 seconds per half-inch thickness.
How Long Do Frozen Hamburger Patties Last
Frozen burger patties last longer than fresh ones because they contain less liquid. They also keep better when stored in an airtight container. However, once opened, refrigerate them within three days. If left unrefrigerated, freeze them within five months.
How to Choose the Best Frozen Burger Patties
The best-frozen burger patties should be made from 100% pure beef. The fat content must be low and there shouldn’t be much added sugar. Also, make sure that the patty has been formed correctly before freezing. Moreover, grass-fed cows produce healthier meats which makes them more nutritious. If you want a healthier option, make sure to buy organic meat and clean meat from stores.