Ground Beef Meat Pie Serving Size
Try a ground beef meat pie if you want something new to make for dinner but still want something delicious! This dish is easy to make and can be tailored to your liking.
This dish is also perfect for large gatherings or family dinner parties. The ground beef meat pie can be served as a main course or as a side dish. It is best served with a green salad and crusty bread.
How Much Ground Beef Meat Pie Per Person
A good sized single pie full of ground beef will weigh approximately 6.5 to 8 ounces. Therefore if you are serving a big pie you’re going to have to work on serving 8 ounces per person of ground beef meat pie to ensure that they have a generous helping.
What is Ground Beef Meat Pie?
A ground beef meat pie is a savory pie typically made with ground beef, potatoes, and onions enclosed in a pastry shell. Ground beef pies are famous in the United Kingdom, Australia, New Zealand, Canada, and the United States. They are also known as a shepherd, cottage, and meatloaf pies.
The origin of the ground beef pie is unclear, but it is thought to have originated in the United Kingdom during the 18th century.
Shepherd’s pies were originally made with a mixture of lamb and mutton. The name cottage pie was first used in 1791 and referred to a dish made with beef that was common among the lower classes. The name meatloaf pie was first used in the United States in the 19th century.
Ground beef pies are typically made with a shortcrust or puff pastry shell. The filling is made with ground beef, potatoes, onions, carrots, and peas. The pies are usually baked in a dish, then served hot with gravy.
Ground beef pies are popular comfort food and can be found in many restaurants and cafes. They are often served with mashed potatoes, vegetables, and a side of gravy. Shepherd’s pie is also a popular choice for school lunches and home-cooked meals – see how to reheat shepherd’s pie.
Want to make your own DIY ground beef pie at home watch our video above and see our recipe for step by step guide on making pies.
How Many Calories Are In Ground Beef Meat Pie?
A ground beef meat pie is a delicious and hearty dish that the whole family can enjoy. But how many calories are in a ground beef meat pie?
The answer may stun you! A typical ground beef meat pie contains around 300 calories, making it a relatively high-calorie food. However, this number will vary depending on the recipe and ingredients used.
The number of calories also depends on the type of pastry that you use, most ground beef meat pies used puff pastry but there are a number of other varieties that can be employed particularly on the base of the pie.
If you’re watching your calorie intake, you may want to consider making a healthier version of a ground beef meat pie.
Two ideas for a healthier pie with fewer calories are
- use leaner cuts of meat and lower-fat ingredients.
- Make an open pie using thinly sliced bread as the top and bottom rather lamb pastry and you will also save a lot of calories.
How Much Ground Beef Meat Pie To Serve Per Person
If you are having a dinner party and want to serve meat pies, you will need to figure out how many to make.
A good rule of thumb is one meat pie per person. However, if your guests are big eaters, you may want to make two pies per person. You can also freeze any leftover pies for another time.
So, whether you are planning a dinner party or just want to have some pies on hand for a quick meal, remember that one meat pie per person is a good starting point.
How Much Ground Beef Meat Pie To Serve Per 10 Person
This is an important question to answer before your holiday dinner party, as you want to ensure you have enough food to feed everyone. Here is a guide on how much ground beef meat pie to serve per person.
For a ten-person dinner party, you will need two and a half pounds of ground beef. This will yield twelve servings of a three-quarters cup each. If you want to be extra generous, you can round up to three pounds, which will give you fourteen servings.
Now that you know how much ground beef meat pie to serve per person, you can start planning your holiday menu! Serve this dish with a side of mashed potatoes and green beans for a complete meal. Your guests are sure to enjoy this tasty dish!
You can also use strip steak to make pies.
How Many Does a Ground Beef Meat Pie 6-inch Pie Serve?
This flavorful dish is perfect for feeding a crowd and can easily be made ahead of time. So, how many does a ground beef meat pie serve?
Well, it all depends on how you slice it! A single pie can easily feed six people if you serve it with a side salad or other light accompaniments.
However, if you’re serving it as a main course, you might want to slice it into larger pieces to stretch it further. Four slices are usually enough to satisfy most appetites, but you can always cut the pie into more or less depending on your hunger levels!
So, whether you’re feeding a family of four or a party of eight, a Ground Beef Meat Pie is perfect for keeping everyone happy. Don’t forget the ketchup!
How Many Servings is a Ground Beef Meat Pie 10-inch Pie?
You might be wondering how many people a ground beef meat pie will serve. Well, here’s an idea!
A ten-inch pie will serve six big portions and eight people average portions as a main dish. So, this is the perfect size for your group if you’re having a party or get-together! And, if you have leftovers, they freeze great so that you can enjoy them later.
So, go ahead and make that meat pie! Your friends and family will thank you for it.
What is a Serving Size of Extra-Lean Ground Beef Meat Pie?
Serving the size of an extra-lean ground beef meat pie is a great way to get your daily dose of protein. This savory dish is perfect for a quick lunch or dinner and can be easily reheated.
It is packed with flavorful spices and lean ground beef. This meat pie is sure to satisfy your hunger. Serve with a side of steamed vegetables or green salad.
Whether you choose extra-lean ground beef meat pie or the regular beef meat pie, it’s undoubtedly a sumptuous meal that will please everyone.