Sheet Pan Bacon and Eggs Recipe for A Crowd
One sheet pan of bacon and eggs will easily feed 4 people and generously
. My wife says it would feed 6, but when catering for a crowd, it is always better to over cater.
8 eggs 1 tbsp canola oil 10 Bacon 1 tsp green onion
Turn the oven temperature up to 400 degrees Fahrenheit. Spray some cooking oil on a sheet pan and lightly coat it
Cook the bacon in the oven for 10 to 14 minutes Then add in the eggs
– Decorate with chopped parsley. – Season with Salt & pepper to taste
Bacon and Eggs In Christmas Colors