{"id":10622,"date":"2021-12-09T07:45:42","date_gmt":"2021-12-09T07:45:42","guid":{"rendered":"https:\/\/onepotdishrecipe.com\/?p=10622"},"modified":"2021-12-14T20:09:09","modified_gmt":"2021-12-14T20:09:09","slug":"arugula-substitute","status":"publish","type":"post","link":"https:\/\/onepotdishrecipe.com\/arugula-substitute\/","title":{"rendered":"Arugula Substitute"},"content":{"rendered":"\n
Arugula is a distinctive member of the cabbage family, and it has a lot of health benefits. It helps with blood clotting and bone building, it also gives your immune system a much-needed boost. You\u2019ll find it in salads, pasta, and sometimes on pizzas anywhere a leafy green can go Arugula leaves can go. It\u2019s definitely a leaf green favorite.<\/p>\n\n\n\n
Fresh arugula is served both raw and cooked. The best thing about it is that it has a little bit of a spicy taste which can appeal to people who love some seasoning. It adds an exciting yet interesting bitter peppery flavor to most dishes. <\/p>\n\n\n\n
If you\u2019re looking to find the best arugula substitute, you should consider one of the following.<\/p>\n\n\n\n
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Fris\u00e9e lettuce is a good choice if you feel like substitute arugula. It has a similar bitter taste, but it\u2019s a lot milder. Yet, it has a more tender texture than arugula. Its leaves are soft and its center is super crunchy. This makes it perfect for a cool fresh salad. <\/p>