<\/span><\/h3>\n\n\n\nServe 10 cups or 4.5 lbs of Macaronic Salad for 20 guests<\/strong> at a party.<\/p>\n\n\n\n \n\n\n\n<\/span>For 30 People How Much Macaroni Salad Per Person<\/span><\/h3>\n\n\n\n30 People will need 15 cups or 6.6 lbs of Macaronic Salad for 30 people at a big event<\/p>\n\n\n\n
\n\n\n\n<\/span>For 50 People How Much Macaroni Salad Per Person<\/span><\/h3>\n\n\n\nServe 25 cups, 100 scoops, or 11 lbs of Macaronic Salad for 50 guests.<\/p>\n\n\n\n
\n\n\n\n<\/span>For 75 People How Much Macaroni Salad Per Person<\/span><\/h3>\n\n\n\nServe 16.5 lbs of Macaronic Salad for 75.<\/p>\n\n\n\n
\n\n\n\n<\/span>For 1 People How Much Macaroni Salad Per Person<\/span><\/h3>\n\n\n\nServe 50 cups or 22 lbs of Macaronic Salad for 100 Guests at a reception.<\/p>\n\n\n\n
\n\n\n\n<\/span>How to Prepare the Macaroni Salad Ingredients per Person<\/span><\/h2>\n\n\n\nDepending on the variety, pasta doubles in size when cooked. For smaller pasta shapes such as elbows, bowties, penne and rotine, \u00bd cup of dry pasta equals about 2 ounces of dry pasta. This swells to a full cup of cooked pasta.<\/p>\n\n\n\n
How To Calculate The Portion Size Of The Macaroni Salad<\/figcaption><\/figure><\/div>\n\n\n\nI will calculate the serving sizes per person. The number of ingredients may cause the pasta dish to increase in size. Therefore, you need to include these ingredients in the calculation.<\/p>\n\n\n\n
Macaroni salad, depending on the recipe, usually consists of cooked pasta, mayonnaise, chopped onions, celery, and grated carrots.<\/p>\n\n\n\n
If you want to serve one cup of macaroni salad per guest, you may want to reduce the actual amount of uncooked pasta just slightly to account for the other ingredients.<\/p>\n\n\n\n
For this reason, I usually figure on two-fifths (2\/5) of a cup of uncooked pasta. That’s a little less than 2 ounces of pasta. Let’s say about 1.8 ounces of uncooked pasta.<\/p>\n\n\n\n
When the pasta is cooked and mixed, this should equal about a full cup serving per person.<\/p>\n\n\n\n
<\/span>What Else Will Be Served<\/span><\/h3>\n\n\n\nMacaroni salad is a side dish. The amount of salad prepared also depends on how many other side dishes are served and what type of additional side dishes are to be served.<\/p>\n\n\n\n
At our family gatherings, I usually serve two to three additional side dishes. I limit the side dishes to two vegetables and one type of starch. It varies from family to family and event to event.<\/p>\n\n\n\n
I count on one serving per guest. For events such as Thanksgiving where there is a wide selection of side dishes being served, I will reduce the portion size of the macaroni salad per guest to 1.5 ounces. This is because guests have more options to choose from. <\/p>\n\n\n\n
If more than two side dishes are served at smaller occasions such as a family BBQ I will reduce the macaroni salad portion size to about 1.75 ounces. <\/p>\n\n\n\n
Some hosts aim to prepare more than just one helping per guest in order to cater to those guests who go back for second helpings. <\/p>\n\n\n\n
As a rule, I will only prepare one helping per guest if there are additional sides. <\/p>\n\n\n\n
When Calculating Macaroni Salad for a Crowd – Know Your Guests<\/figcaption><\/figure><\/div>\n\n\n\n<\/span>Who Are Your Guests<\/span><\/h3>\n\n\n\nAnother factor I consider when preparing a macaroni salad is the guests I will be serving. Some guests may have to follow a restricted diet that does not allow starchy foods.<\/p>\n\n\n\n
Other guests may be vegan. Some guests do not like macaroni salad, while others are big fans and will take double portions.<\/p>\n\n\n\n
There’s no way to always know if the macaroni salad will be a success, especially if you do not know the guests at the event. In such a case, I would opt to prepare only one serving per guest.<\/p>\n\n\n\n
That works out to just under half a cup of uncooked pasta per guest. This way, you can expect that some guests will avoid the macaroni salad, while others may order seconds.<\/p>\n\n\n\n
<\/span>Different Types of Events<\/span><\/h2>\n\n\n\nHosting a few family members at a barbecue is certainly different than serving macaroni salad on a buffet.<\/p>\n\n\n\n
For larger gatherings of 25 to 60 people, it is safe to assume that guests will not consume more than 3\/4 cup of cooked pasta salad if the salad is a side dish. If the macaroni salad also contains a lot of vegetables, the cup size per guest is reduced to 1\/2 a cup of macaroni salad.<\/p>\n\n\n\n
A standard package (1 pound box) of uncooked pasta generally yields about 8 cups of cooked pasta. You can expect to feed about 16 people with a single box.<\/p>\n\n\n\n
If you have a fixed total number of guests and it is 60, four to five boxes of uncooked macaroni pasta should be sufficient. For every 1\/2 a cup of macaroni salad, you should use 1\/4 to 1\/3 cup of vegetables.<\/p>\n\n\n\n
For 60 guests prepare four to six cups of dressing for the salad and about 16 to 22 cups of vegetables.<\/p>\n\n\n\n
<\/span>How To Keep Homemade Macaroni Salad from Drying Out<\/span><\/h2>\n\n\n\nThe secret to keeping your macaroni salad from drying out is in the pasta and the way it is cooked. Undercooked pasta dries out because it can not absorb the dressing.<\/p>\n\n\n\n
Overcooked pasta, on the other hand, becomes a mushy mess. It is important to cook the pasta to the right degree of doneness to keep it perfectly creamy.<\/p>\n\n\n\n
<\/span>How Many Servings Is a Pound of Macaroni Salad<\/span><\/h2>\n\n\n\nOne pound of macaroni salad is 5 servings or 2.5 cups.<\/p>\n","protected":false},"excerpt":{"rendered":"
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