{"id":11970,"date":"2022-02-03T19:00:53","date_gmt":"2022-02-03T19:00:53","guid":{"rendered":"https:\/\/onepotdishrecipe.com\/?p=11970"},"modified":"2022-02-03T19:03:38","modified_gmt":"2022-02-03T19:03:38","slug":"how-much-gnocchi-per-person","status":"publish","type":"post","link":"https:\/\/onepotdishrecipe.com\/how-much-gnocchi-per-person\/","title":{"rendered":"How Much Gnocchi Per Person"},"content":{"rendered":"\n

Gnocchi is a small Italian pasta made from potato flour. The name comes from the Italian word for “little knots.” It’s similar to dumplings or gnocchetti, which are also called gnocchi in some parts of Italy and France.<\/p>\n\n\n\n

This potato pasta is often served during special occasions and even at casual gatherings with family and friends. That is why we give you tips and ideas about how much gnocchi per person in this article. If you are a fan of this recipe, read more below!<\/p>\n\n\n

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