{"id":20081,"date":"2023-08-03T10:42:46","date_gmt":"2023-08-03T10:42:46","guid":{"rendered":"https:\/\/onepotdishrecipe.com\/?p=20081"},"modified":"2023-08-05T04:43:21","modified_gmt":"2023-08-05T04:43:21","slug":"can-you-marinate-carne-asada-too-long","status":"publish","type":"post","link":"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/","title":{"rendered":"Can You Marinate Carne Asada Too Long"},"content":{"rendered":"\n<p>Explained succinctly below, we answer this question and some relevant details of why and how you might damage your carne asada, texture, taste, and overall dish presentation.<\/p>\n\n\n\n<p>You need to get this right before calculating <a href=\"https:\/\/onepotdishrecipe.com\/how-much-carne-asada-per-person-calculator\/\" data-type=\"post\" data-id=\"12879\">how much carne asada per person for a crowd<\/a>.<\/p>\n\n\n\n<p>Now let&#8217;s get to directly answering the question<\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong>&nbsp;Can You Marinate Carne Asada Too Long?&nbsp;<\/strong><\/p>\n\n\n\n<p><em>Yes &#8211; Simply put, over-marinating carne asada will lead to a mushy or unappetizing texture and flavors that taste off.<\/em><\/p><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_65 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title \" >Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#Understanding_Carne_Asada_Marination\" title=\"Understanding Carne Asada Marination\">Understanding Carne Asada Marination<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#The_Importance_Of_Marinating_Carne_Asada\" title=\"The Importance Of Marinating Carne Asada\">The Importance Of Marinating Carne Asada<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#Over_Marination_Risks_And_Consequences\" title=\"Over Marination: Risks And Consequences\">Over Marination: Risks And Consequences<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#Can_You_Over_Marinate_Carne_Asada\" title=\"Can You Over Marinate Carne Asada?\">Can You Over Marinate Carne Asada?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#Determining_The_Optimal_Marination_Time\" title=\"Determining The Optimal Marination Time\">Determining The Optimal Marination Time<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#How_Long_Can_Carne_Asada_Sit_In_Marinade\" title=\"How Long Can Carne Asada Sit In Marinade?\">How Long Can Carne Asada Sit In Marinade?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#Is_Marinating_Carne_Asada_For_2_Days_Too_Long\" title=\"Is Marinating Carne Asada For 2 Days Too Long?\">Is Marinating Carne Asada For 2 Days Too Long?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/onepotdishrecipe.com\/can-you-marinate-carne-asada-too-long\/#Can_You_Re_Marinate_Meat_After_It_Has_Already_Been_Cooked_To_Give_It_More_Flavor\" title=\"Can You Re Marinate Meat After It Has Already Been Cooked To Give It More Flavor\">Can You Re Marinate Meat After It Has Already Been Cooked To Give It More Flavor<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Understanding_Carne_Asada_Marination\"><\/span>Understanding Carne Asada Marination<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Getting a handle on the marination of <strong>Carne Asada fundaments<\/strong> and can you over-marinate meat is best explained in the analogy below.<\/p>\n\n\n\n<p>Say you are looking to color a picture to make it pleasant to the eye.<\/p>\n\n\n\n<p>You have a plain white outline, and start by using bright colors to make it look exciting or even amazing.<\/p>\n\n\n\n<p>A plain piece of meat or steak is like a blank canvas &#8211; now we start adding herbs, spices, oils, salt, pepper, and more to the steak, letting the steak, just like the canvas take up the flavor.&nbsp;<\/p>\n\n\n\n<p class=\"has-text-align-center\"><em>So just like your vibrant colored painting, the steak also becomes a work of art with the right marinade, technique, and time.<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"The_Importance_Of_Marinating_Carne_Asada\"><\/span>The Importance Of Marinating Carne Asada<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Marinating carne asada is crucial as it takes the meat to a new flavor making it unique and suitable for the type of dish you make, in this case, carne asada.&nbsp;<\/p>\n\n\n\n<p>Furthermore, the marinade will tenderize the meat, enhancing the overall texture.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Over_Marination_Risks_And_Consequences\"><\/span>Over Marination: Risks And Consequences<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Imagine you&#8217;ve just discovered the secret to the most succulent, flavor-packed carne asada.&nbsp;<\/p>\n\n\n\n<p>You&#8217;re on the brink of culinary greatness and ready to impress at you next big part.<\/p>\n\n\n\n<p>But wait! There&#8217;s a catch.&nbsp;<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-image-480\"><img decoding=\"async\" loading=\"lazy\" width=\"480\" height=\"480\" src=\"https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-480x480.jpg\" alt=\"Marination Mastery: Achieving the Perfect Carne Asada at Home\" class=\"wp-image-20076\" srcset=\"https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-480x480.jpg 480w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-300x300.jpg 300w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-1024x1024.jpg 1024w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-150x150.jpg 150w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-768x768.jpg 768w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-640x640.jpg 640w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-720x720.jpg 720w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-960x960.jpg 960w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-1168x1168.jpg 1168w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-500x500.jpg 500w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1-96x96.jpg 96w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/1.jpg 1200w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><figcaption class=\"wp-element-caption\">Marination Mastery: Achieving the Perfect Carne Asada at Home<\/figcaption><\/figure><\/div>\n\n\n<p>You&#8217;ve heard whispers of a danger lurking in the shadows, a pitfall many an eager cook has fallen into: \u201cmarinating the meat too long\u201d<\/p>\n\n\n\n<p>&nbsp;It&#8217;s a risk that can turn your carne asada masterpiece into a disaster, transforming tender, juicy meat into a mushy, flavor-overloaded mess.&nbsp;<\/p>\n\n\n\n<p>But fear not<\/p>\n\n\n\n<p><strong>&nbsp;IF YOU READ THIS ARTICLE,<\/strong><\/p>\n\n\n\n<p>we will uncover the risks and consequences of <strong>over-marination<\/strong><\/p>\n\n\n\n<p>So buckle up, and prepare to become the master of your marinade.<\/p>\n\n\n\n<p>Moreover, are you playing host to guests with dietary restrictions? Uncover the truth &#8211; do the crowd-favorite carne asada dishes harbor hidden gluten?&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_You_Over_Marinate_Carne_Asada\"><\/span>Can You Over Marinate Carne Asada?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Indeed, you can over-marinate carne asada.&nbsp;<\/p>\n\n\n\n<p>I WANT YOU TO PICTURE THIS.<\/p>\n\n\n\n<p>Armed with your marinade, you are ready to transform that meat into a flavor-packed delight.&nbsp;<\/p>\n\n\n\n<p>But in your enthusiasm, you let the carne asada swim a little too long in the marinade pool.&nbsp;<\/p>\n\n\n\n<p>The result?&nbsp;<\/p>\n\n\n\n<p>A dish that&#8217;s lost its way, with a texture that&#8217;s too soft and flavors that scream louder than a rock concert.<\/p>\n\n\n\n<p>&nbsp;So yes, leaving the meat too long in the marinade is a real danger in the quest for the perfect carne asada.&nbsp;<\/p>\n\n\n\n<p>But fear not; you can avoid this pitfall with the right knowledge and a keen eye on the clock.&nbsp;<\/p>\n\n\n\n<p><em>(see below what is the best practice for how long you marinate carne asada meat.)<\/em><\/p>\n\n\n\n<h4 class=\"wp-block-heading\">How Over Marination Affects Meat Texture And Flavor<\/h4>\n\n\n\n<p>Leaving the meat in the marinade too long (even in the fridge) has the following effects on your meat<\/p>\n\n\n\n<ul>\n<li>The acidic marinade starts to break down the meat structure<\/li>\n\n\n\n<li>The meat becomes soft and that is unpleasant to chew &#8211; in short &#8211; it becomes mushy &#8211; <strong>YUK<\/strong><\/li>\n\n\n\n<li>The acidic components also overpower the taste<\/li>\n\n\n\n<li>The color of the meat looks \u201coff\u201d<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Determining_The_Optimal_Marination_Time\"><\/span>Determining The Optimal Marination Time<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Factors that determine the marination time of carne asada me are<\/p>\n\n\n\n<ul>\n<li>What ingredients are in the marinade<\/li>\n\n\n\n<li>How thick is the meat<\/li>\n\n\n\n<li>Are you marinating in the fridge or on the kitchen table?<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-image-480\"><img decoding=\"async\" loading=\"lazy\" width=\"480\" height=\"480\" src=\"https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-480x480.jpg\" alt=\"Avoid Over Marination: Keep Your Carne Asada Perfectly Tender\" class=\"wp-image-20079\" srcset=\"https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-480x480.jpg 480w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-300x300.jpg 300w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-1024x1024.jpg 1024w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-150x150.jpg 150w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-768x768.jpg 768w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-640x640.jpg 640w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-720x720.jpg 720w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-960x960.jpg 960w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-1168x1168.jpg 1168w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-500x500.jpg 500w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4-96x96.jpg 96w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/4.jpg 1200w\" sizes=\"(max-width: 480px) 100vw, 480px\" \/><figcaption class=\"wp-element-caption\">Avoid Over Marination: Keep Your Carne Asada Perfectly Tender<\/figcaption><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_Long_Can_Carne_Asada_Sit_In_Marinade\"><\/span>How Long Can Carne Asada Sit In Marinade?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>The optimum time for carne asada meat to sit in the marinade is 8 hours.&nbsp;&nbsp;<\/p>\n\n\n\n<p>If you leave it at ambient temperature &#8211; be aware of the 2-hour food safety rule.&nbsp;<\/p>\n\n\n\n<p>If the mix is left in the fridge, you can leave it for 12 hours.&nbsp;<\/p>\n\n\n\n<p>Remember to make sure the dish is covered. From there, you can <a href=\"https:\/\/onepotdishrecipe.com\/how-to-cook-carne-asada-in-a-pan\/\" data-type=\"post\" data-id=\"19645\">cook it in a skillet.<\/a><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Is_Marinating_Carne_Asada_For_2_Days_Too_Long\"><\/span>Is Marinating Carne Asada For 2 Days Too Long?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, in my books, that is too long; after 12 hours, the texture and flavor will become increasingly compromised.<\/p>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1691059291659\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \"><span class=\"ez-toc-section\" id=\"Can_You_Re_Marinate_Meat_After_It_Has_Already_Been_Cooked_To_Give_It_More_Flavor\"><\/span>Can You Re Marinate Meat After It Has Already Been Cooked To Give It More Flavor<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<div class=\"rank-math-answer \">\n<img width=\"150\" height=\"150\" src=\"https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-150x150.jpg\" class=\"alignright\" alt=\"Re-marinated Carne Asada Burito\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-150x150.jpg 150w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-300x300.jpg 300w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-1024x1024.jpg 1024w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-768x768.jpg 768w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-480x480.jpg 480w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-640x640.jpg 640w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-720x720.jpg 720w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-960x960.jpg 960w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-1168x1168.jpg 1168w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-500x500.jpg 500w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5-96x96.jpg 96w, https:\/\/onepotdishrecipe.com\/wp-content\/uploads\/2023\/08\/5.jpg 1200w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/>\n<p>While you can re-marinate meat after it has been cooked to add more flavor, it&#8217;s not typically recommended.\u00a0<\/p>\n<p>The marinade won&#8217;t penetrate the meat as effectively once it&#8217;s cooked, and it could make the outer layer of the meat mushy.\u00a0<\/p>\n<p>Instead, consider using a sauce or a glaze to add flavor after the meat has been cooked. This can be brushed on or served on the side for dipping.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<p>I would love to know &#8211; How Do You Marinate Your Carne Asada &#8211; leave your answers in the comments below.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discover the secrets to perfect carne asada, balancing marination time and acidity for optimal flavor.<\/p>\n","protected":false},"author":1,"featured_media":20078,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[43],"tags":[],"_links":{"self":[{"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/posts\/20081"}],"collection":[{"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/comments?post=20081"}],"version-history":[{"count":5,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/posts\/20081\/revisions"}],"predecessor-version":[{"id":20122,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/posts\/20081\/revisions\/20122"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/media\/20078"}],"wp:attachment":[{"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/media?parent=20081"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/categories?post=20081"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/onepotdishrecipe.com\/wp-json\/wp\/v2\/tags?post=20081"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}