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Perfect Instant Pot Hard Boiled Eggs
Eggs pack a complete range of amino acids, which means they are a complete protein source, hardly any carbs - they are good for you.
Prep Time
2
minutes
mins
Cook Time
14
minutes
mins
Course:
Dinner, Lunch, Snack
Cuisine:
American
Keyword:
hard boiled eggs, instant pot, pressure cooker hard boiled eggs
Calories:
77
kcal
Author:
Rose
Ingredients
6
eggs
1
cup
water
Instructions
Start
1 cup of water in Instant Pot. Only add 1 cup.
Eggs
- Put on a trivet or egg steam rack. Set the "Manual" button. Now adjust the cook timer to 2 minutes on high.
Pressure Cooker
5-6 minutes for 6 quart Instant Pot
8-9 minutes for bigger 8 quart to come to pressure.
Cooking Eggs
Cooking is fineshed when the Instant Pot beeps
Check
Alway check and do a quick release, Vent if necessary.
Natural Release
Let the steam finish hissing - the float pin drops.
Open the cooker.
Use ice or cool water on the eggs, when cold peep eaily.
Notes
Perfect Hard Boiled Eggs The Easy Way.
Nutrition
Calories:
77
kcal
|
Protein:
6
g